1.      Acevedo N, Alhamwe BA, Caraballo L, et al. Perinatal and early-life nutrition, epigenetics, and allergy. Nutrients. 2021; 13:724.

2.      Amil-Dias J, Oliva S, Papadopoulou A, et al. Diagnosis and management of eosinophilic esophagitis in children: An update from the European Society for Paediatric Gastroenterology, Hepatology and Nutrition (ESPGHAN). J Pediatr Gastroenterol Nutr. 2024; 79(2):394-437.

3.      Benninga MA, Nurko S, Faure C, et al. Childhood functional gastrointestinal disorders: neonate/toddler. Gastroenterology. 2016; 150:1443-1455.

4.      Bocquet A, Dupont C, Chouraqui JP, et al. Efficacy and safety of hydrolyzed rice-protein formulas for the treatment of cow’s milk protein allergy. Arch Pediatr. 2019; 26:238-246.

5.      Caubet JC, Szajewska H, Shamir R, et al. Non-IgE mediated gastrointestinal food allergies in children. Pediatr Allergy Immunol. 2017; 28:6-17.

6.      Giovannini M, D’Auria E, Caffarelli C, et al. Nutritional management and follow up of infants and children with food allergy: Italian Society of Pediatric Nutrition/Italian Society of Pediatric Allergy and Immunology Task Force Position Statement. Ital J Pediatr. 2014; 40:1.

7.      Koletzko S, Niggemann B, Arato A, et al. Diagnostic approach and management of cow’s-milk protein allergy in infants and children: ESPGHAN GI Committee practical guidelines. J Pediatr Gastroenterol Nutr. 2012; 55:221-229.

8.      Kvammen JA, Thomassen RA, Eskerud MB, et al. Micronutrient status and nutritional intake in 0- to 2-year-old children consuming a cows’ milk exclusion diet. J Pediatr Gastroenterol Nutr. 2018; 66:831-837.

9.      Lake AM. Food-induced eosinophilic proctocolitis. J Pediatr Gastroenterol Nutr. 2000; 30:58-60.

10.  Lambert R, Grimshaw KEC, Ellis B, et al. Evidence that eating baked egg or milk influences egg or milk allergy resolution: a systematic review. Clin Exp Allergy. 2017; 47:829-837.

11.  Mathew M, Leeds S, Nowak-Węgrzyn A. Recent update in food protein-induced enterocolitis syndrome: pathophysiology, diagnosis, and management. Allergy Asthma Immunol Res. 2022; 14:587-603.

12.  Meyer R, De Koker C, Dziubak R, et al. The challenge of home allergen re-introductions using the ladder approach in children with non-IgE mediated gastrointestinal food allergy. Front Allergy. 2021; 2:721686.

13.  Meyer R, Venter C, Bognanni A, et al. World Allergy Organization (WAO) Diagnosis and Rationale for Action against Cow’s Milk Allergy (DRACMA) guidelines update: VII - Milk elimination and reintroduction in the diagnostic process of cow’s milk allergy. World Allergy Organ J. 2023; 16:100785.

14.  Nomura I, Morita H, Hosokawa S, et al. Four distinct subtypes of non- IgE-mediated gastrointestinal food allergies in neonates and infants, distinguished by their initial symptoms. J Allergy Clin Immunol. 2011; 127:685-688.

15.  Nutten S, Maynard F, Järvi A, et al. Peptide size profile and residual immunogenic milk protein or peptide content in extensively hydrolyzed infant formulas. Allergy. 2020; 75:1446-1449.

16.  Papadopoulou A, Amil-Dias J, Auth MK, et al. Joint ESPGHAN/NASPGHAN Guidelines on Childhood Eosinophilic Gastrointestinal Disorders Beyond Eosinophilic Esophagitis. J Pediatr Gastroenterol Nutr. 2024; 78(1):122-152.

17.  Prussin C. Eosinophilic gastroenteritis and related eosinophilic disorders. Gastroenterol Clin North Am. 2014; 43(2):317-327.

18.  Rosen R, Vandenplas Y, Singendonk M, et al. Pediatric gastroesophageal reflux clinical practice guidelines: joint recommendations of the North American Society for Pediatric Gastroenterology, Hepatology, and Nutrition and the European Society for Pediatric Gastroenterology, Hepatology, and Nutrition. J Pediatr Gastroenterol Nutr. 2018; 66:516-554.

19.  Saps M, Lu P, Bonilla S. Cow’s-milk allergy is a risk factor for the development of FGIDs in children. J Pediatr Gastroenterol Nutr. 2011; 52:166-169.

20.  Schoemaker AA, Sprikkelman AB, Grimshaw KE, et al. Incidence and natural history of challenge-proven cow’s milk allergy in European children – EuroPrevall birth cohort. Allergy. 2015; 70:963-972.

21.  Stróżyk A, Horvath A, Meyer R, et al. Efficacy and safety of hydrolyzed formulas for cow’s milk allergy management: a systematic review of randomized controlled trials. Clin Exp Allergy. 2020; 50:766-779.

22.  Tabbers MM, DiLorenzo C, Berger MY, et al. Evaluation and treatment of functional constipation in infants and children: evidence-based recommendations from ESPGHAN and NASPGHAN. J Pediatr Gastroenterol Nutr. 2014; 58:258-274.

23.  Toca MC, Morais MB, Vázquez-Frias R, et al. Consensus on the diagnosis and treatment of cow’s milk protein allergy of the Latin AmericanSociety for Pediatric Gastroenterology, Hepatology and Nutrition. Rev Gastroenterol Mex (Engl Ed). 2022; 87:235-250.

24.  Vandenplas Y, Broekaert I, Domellöf M, et al. An ESPGHAN Position Paper on the Diagnosis, Management, and Prevention of Cow's Milk Allergy. J Pediatr Gastroenterol Nutr. 2024; 78(2):386-413.

25.  Venter C, Brown T, Meyer R, et al. Better recognition, diagnosis and management of non-IgE-mediated cow’s milk allergy in infancy: iMAP - an international interpretation of the MAP (Milk Allergy in Primary Care) guideline. Clin Transl Allergy. 2017; 7:26.

26.  Winberg A, West CE, Strinnholm A, et al. Assessment of allergy to milk, egg, cod, and wheat in Swedish schoolchildren: a population based cohort study. PLoS One. 2015; 10:e0131804.