1.      Beard JL. Iron Requirements in Adolescent Females. The Journal of Nutrition, 2000; 130(2):440S-442S.

2.      Bueno AL, Czepielewski MA. The importance for growth of dietary intake of calcium and vitamin D. Jornal de Pediatria, 2008; 84(5):386-394.

3.      Corkins MR, Daniels SR,  de Ferranti SD, et al. Nutrition in Children and Adolescents. Medical Clinics of North America, 2016; 100(6):1217-1235.

4.      Daly AN, O’Sullivan EJ, Kearney JM. Considerations for health and food choice in adolescents. Pro of the Nutr Society. 2022; 81(1):75-86.

5.      Das JK. Salam RA,  Thornburg  KL., Prentice AM. Campisi S; Lassi ZS.  et al. Nutrition in adolescents: physiology, metabolism, and nutritional needs. Annals of the New York Academy of Sciences, 2017, 1393(1), 21–33.

6.      Erkan T, Ergenlerde beslenme, Turk Arch Ped. 2011; 46 Suppl: 49-53 

7.      Fiamenghi VI, de Mello ED. Vitamin D deficiency in children and adolescents with obesity: a meta-analysis. J Pediatr. 2021; 97(3):273-9.

8.      Food and Nutrition Board and Institute of Medicine. Dietary reference intakes for calcium, phosphorus, magnesium, vitamin D, and fluoride. Washington, DC: National Academy Press; 2002.

9.      Gonzalez A, Kohn MR, Clarke SD. Eating disorders in adolescents. Aust Fam Physician. 2007; 36(8):614-9

10.  Hargreaves D, Mates E, Menon P, et al. Strategies and interventions for healthy adolescent growth, nutrition, and development. Lancet. 2022; 399(10320):198-210.

11.  Jonsson KR, Bailey CK, Corell M, et al. Associations between dietary behaviours and the mental and physical well-being of Swedish adolescents. Child Adolesc Psychiatry Ment Health. 2024; 18(1):43

12.  Kawade R. Zinc status and its association with the health of adolescents: a review of studies in India. Glob Health Action. 2012; 5:7353

13.  Lu J, Zhang H, Cao W,  et al.. Study on the Zinc Nutritional Status and Risk Factors of Chinese 6-18-Year-Old Children. Nutrients. 2023; 15(7):1685.

14.  Mao Y, Chen L, Wang Y, et al. Association of Dietary Intake of Vitamin A With Adolescent Hypertension: A Cross-Sectional Study Based on NHANES 1999–2018. Food Sci Nutri. 2025; 13: e4643.

15.  Moore HA, McNulty B. Adolescent nutrition and health: characteristics, risk factors and opportunities of an overlooked life stage. Proc Nutr Soc. 2023; 82(2):142-156.

16.  Navarro MP, Mesías M, Seiquer I. Iron Nutrition in Adolescence. Critical Reviews in Food Science and Nutrition, 2013; 53(11):1226-1237

17.  Norris SA, Frongillo EA, Black MM, et al. Nutrition in adolescent growth and development. Lancet. 2022; 399(10320):172-184.

18.  Patseadou M, Haller DM. Vitamin D in Adolescents: A Systematic Review and Narrative Synthesis of Available Recommendations. J Adolesc Health. 2020; 66(4):388-407

19.  Schneider, D. International trends in adolescent nutrition. Soc. Sci. Med.2000; 51: 955-967

20.  Skolmowska D, Głąbska D. Analysis of Heme and Non-Heme Iron Intake and Iron Dietary Sources in Adolescent Menstruating Females in a National Polish Sample. Nutrients. 2019; 11(5):1049.

21.  Soliman AT, Alaaraj N, Noor Hamed, et al. Review Nutritional interventions during adolescence and their possible effects. Acta Biomed. 2022; 93(1):e2022087

22.  Song K, Kwon A, Chae HW, et al. Vitamin D status is associated with bone mineral density in adolescents: Findings from the Korea National Health and Nutrition Examination Survey. Nutr Res. 2021; 87:13-21

23.  Story M, Neumark-Sztainer D, French S. Individual and environmental influences on adolescent eating behaviors. J Am Diet Assoc. 2002; 102(3 Suppl):S40-51.

24.  Viner RM, Ozer EM, Denny S, Marmot M, Resnick M, Fatusi A, et al. Adolescence and the social determinants of health. Lancet. 2012; 379(9826):1641-52.

25.  World Health Organization. Guideline: Implementing effective actions for improving adolescent nutrition. Geneva: WHO; 2018. [Available from: https://www.who.int/publications/i/item/9789241513709]